248 - Impacts of sprouted barley on the performance and carcass traits in finishing Angus steers

Presenting Author(s)

• 

  Zachary C. Crump

  Graduate Student
  Utah State University
  Logan, Utah

Author(s)

• AA

  Anthony F. Alberto

  Utah State University
  Logan, Utah
• BB

  Bailee Brown

  Utah State University
  Logan, Utah
• BR

  Bryce W. Roholt

  Utah State University
  Nibley, Utah
• LO

  Lillian Okamoto

  Utah State University
  Logan, Utah
• KT

  Kara J. Thornton-Kurth, PhD

  Associate Professor
  Utah State University
  Logan, Utah
• 

  Ryan A. Spurling (he/him/his)

  Graduate Student
  Utah State University
  Logan, Utah
• RW

  Robert Ward

  Utah State University
  Logan, Utah
• BB

  Brady Blackett

  Renaissance Ag, Vineyard, Utah, 84057, United States
  Vineyard, Utah
• RH

  Rob Harding

  Renaissance Ag, Vineyard, Utah, 84057, United States
  Vineyard, Utah
• SR

  Sanjeewa Ranathunga

  Renaissance Ag, Vineyard, Utah, 84057, United States
  Vineyard, Utah