Bryan Neville
Research Animal Scientist
USDA-ARS, U.S. Meat Animal Research Center
Clay Center, Nebraska
Presenting Author: Glynn T. Tonsor – KANSAS STATE UNIV
Presenting Author: Paul A. Beck, MS PhD MBA – Oklahoma State University
Author: Matthew R. Beck – USDA-ARS
Author: Stacey A. Gunter, PhD – USDA, Agricultural Research Service
Author: David L. Lalman – Oklahoma State University
Author: Richard Prather, DVM – Ellis County Hospital
Presenting Author: Karen S. Schwartzkopf-Genswein – Agriculture and Agri-Food Canada
Author: Daniela M. Meléndez, PhD – AAFC
Presenting Author: Sandi Parr – G. K. Jim Group