Mary Lou Swift

Department of Animal and Poultry Science, University of Saskatchewan
Lacombe, Alberta

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Presentation(s):

• 495 - Comparison of two internal markers and Near Infrared Spectroscopy (NIRS) for predicting nutrient digestibility in beef cattle offered diets varying in forage quantity and quality

  Tuesday, July 23, 2024
  4:15 PM - 4:30 PM MT